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Now nearly sold out, we still have
some of our blend of non-vintage Madeleine Angevine and Siegerrebe.
This wine comes from our vineyard’s “second”
picking. This dry fruity wine is suitable for seafood, vegetarian meals, and
light lunches or as an aperitif before a meal.
Made from grapes grown here in our vineyards since 1987.
We have kept to the strict standards of organic farming since day
one.
This assures we are gentle
on the environment.
In
addition, our vineyards are certified Salmon Safe, adding another layer of
scrutiny, so you can be sure of it’s purity and low impact on our planet.
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